Our school approaches cutting edge Hebrew education in a joyful, loving way. Our engaging and exciting two-day curriculum connects our students with their faith through a focus on multi-sensory learning. All interfaith families are embraced, and special needs programming is available.
Register For Religious School
|
Work/Volunteer Hours for H.S. Students
|
Read our Blog to see what we’re doing!
Click here for B’shul lessons and recipes
“I like that my children enjoy going to Beth El, whether for religious school or services, and truly feel at home there. It is helping to create a real sense of Jewish identity and a love for being part of a greater Jewish community.”
“The Hands-On Judaism program and the interaction and warm environment are the things I like most about our school.”
“What I like about the religious school is that Rabbi Amy greets the children at the door on Sunday mornings. I enjoy how Rabbi Alex teaches the kids about Jewish holidays but keeps things relevant to the children’s ages.”
Ready to enroll for classes? Ready to benefit from our trusted staff’s instruction, making sure that your children grow up with a strong set of values, a firm foundation of knowledge, and a clear sense of community?
April 15, 2018
Blessings are like a stop sign to remind us to slow down and thank God. Throughout the year in Bshul (cooking class) students have learned the blessings for every food group. I introduced the hand-washing blessing, Yadiim, and repeat it at the beginning of every cooking lesson. This keeps us holy and sanitary! For Shabbat…
February 13, 2018
Jenna’s Squad got crafty this month! First they decorated triangle-shaped Rice Krispie Treats for a gluten-free mishloach manot treat (see directions below.) Then they decorated masks with feathers and gems. This 7th grade group of girls is all ready for Purim! Ingredients Homemade Rice Krispie Treats cut into triangles Lollipop sticks 15 oz bar of…
February 11, 2018
In Bshul our students learn the basics about kashrut. Foods such as vegetables, fruit, grains, nuts and fish are considered pareve or neutral. When baking sweets for a chicken Dinner on Shabbat, margarine or oil is used to keep dairy and meat separate. My friend Ilene uses Crisco for baking, insisting it makes her pareve…
